FMT microwave boost heating oven systems will increase processing speeds & final yields to an existing conventional cooking line.
Our MIP-9 Booster Oven Microwave Heating System is capable of increasing your throughput by up to 25%. The MIP-9 will dramatically increase the performance of your cooking line.
MICROWAVE BOOST HEATING OVENS
Boost ovens are used to quickly and uniformly increase product temperature. By raising the temperature of entire core of the product, there is less reliance on conductive heat transfer to achieve minimum cook temperatures. The boost heating process happens prior to the finish cook process. As a result, you can expect to reduce production dwell times, while simultaneously increasing throughput by up to 30 percent. With regard to finished product, you can expect to see an increase in overall yields, as moisture is retained and does not get driven off to reach minimum cook temperatures.
BENEFITS OF HEATING
Microwave boost heating is a complete solution for both food and non-food applications. Those with a conventional cooking line may be curious about the benefits. Microwave heating will not only positively impact the final product, but it will assist production workers, system operators, your facility, and most importantly, the end users.
BOOST VS. CONVENTIONAL HEATING
Boost heating is usually more cost effective than conventional methods. Likewise, it is almost much quicker. Boost heating works fast. Other methods that may take several days in a thawing room, complete in a matter of minutes with boost heating.
The MIP-9 is capable of drying items like snack foods, spices, biomass, industrial foam, coal and more. Over the years, we’ve seen a major increase in the use of microwave energy across industrial applications. The efficiency of the MIP-9 microwave heating system allows users to evaporate water from their products, and process more overall product with less labor.
To learn more about FMT’s microwave boost heating oven, please contact our support team.
